LITERS CONSUMED 32L
BUSIEST TIME 8PM
TECHNOLOGY AND INSIGHT = BETTER VENUE MANAGEMENT
TECHNOLOGY = INTELLIGENCE
Between 8-12% of draught beer is wasted everyday, across pubs, bars, clubs and stadiums.
Waste is a part of cost. Not anymore!
Floteq brings you a revolutionary new ability to monitor your bar, pub, club or stadium at your fingertips.
monitor and control your brand integrity and gain consumer insights in real time across one or multiple venues.
Monitor your revenue, temperature, pressure, cleaning cycles, stocktake and so much more.
FROM INSTALL TO MAINTENECE
EASY INSTALLATION AND TOTAL INSPECTION OF YOUR DRAUGHT SYSTEM
REGULAR MAINTENECE AND REPORT OF YOUR SYSTEM PREVENTING ISSUES BEFORE THEY OCCUR
EASY OPERATIONS AND REPORTING. MANAGE ALL OUR VENUES AND FOCUS ON WHAT YOU DO BEST. RUNNING YOUR VENUE!
MONITOR. MANAGE. CONTROL
POWER IN YOUR HANDS
Whether you are a cellar man, venue manager or the financial controller, data on demand has the ability to transform your business.
Know exactly how your brands are consumed, @ what temperature, and @ the exact time. Never serve a flat, warm or gassy pint again. Manage your staff, stock or power consumption, all in one.
Power is in your hands.
ACCESSIBLE FROM EVERYWHERE
Whether you are managing a single location, multiple locations and bars, or large stadiums and halls, your data is safe, secure and meaningful every time you open the dashboard.
Know in real time if you are meeting your KPIs;
your daily or hourly targets,
which brands are selling well and why!
Watch your revenue grow and your costs disappear. Data is there!
Floteq's elegant business analysis tool allows you to make the right decisions instantly!
RUGGEDISED HARDWARE. BEAUTIFUL SOFTWARE
You are great at running your venue. Leave the tech stuff to us. Our rugged hardware is designed to withstand tough conditions; from your bar staff to freezing cold cellars.
Our software is designed with you in mind.
It will plug and play into any cloud enabled POS and work with any data feed.
Want to know what music is popular with which cocktail and at what time?
Is your happy hour really worth it? Talk to us and we'll show you how!
FROM WINEBARS TO BREWERIES
Floteq was born out of necessity. Our founders were the first people to open up a wine-bar in the Hills district in Sydney.
It was a place that you love to go to. A space for adults, where they could safely and comfortably enjoy great food, wine and beer. A place you'd would want to hang out. A little rustic, a little dark and most importantly a place you would be proud to be your local.
The food was terrific, staff were loyal and engaged and there was a true place where everybody knew your name.
However, The sales reports on beverages were seldom matching. We we were selling great beer, but the amount sold and amount used was always different. And losses were piling up.
So with a background in IT and rugged equipment from Motorola and through to Google analytics, we set out on an adventure. Is Wastage a problem and how big was it? We did our research surveyed hundreds of pubs and found this is a problem that plagues hospitality and entertainment venues.
Now we serve everyone from small bars to large pub groups to worlds largest breweries!
What People are Saying
" A great innovative solution for maintaining brand integrity"
" We knew our stocktake was not accurate, Floteq solution showed where the losses were occurring and how to stop them"
" Great Techstack which does exactly as it says. We have reduced our losses by 40%"
Asahi/CUB - Melbourne
Charlie Brennan - The Garrison
Ali Toghani- Rockpool